Différents types de salades; N’oubliez pas de les goûter
Want to include more nutrients in your diet? Want to eat more vegetables, fruits and leafy greens daily? So the best way to do this is to opt for salad during your meals. From green salads to tropical fruit salads, chicken salads to seafood salads, these are always amazing additions with various health benefits and detoxifying characteristics. But, you need to make sure that it doesn’t contain a lot of fat, oil or mayonnaise.
Here we have collected nutritious and superb salad preparations for you.
Cesar salad
If you want the perfect combination of crisp and cream, you have to try the Caesar salad. The classic green salad is very easy to make in the kitchen with a short list of ingredients like croutons and romaine lettuce.
Stovetop leftover bread croutons are the best for the recipe, and that’s because they only need 10 minutes to toast and don’t require heating in an oven. Cut the romaine lettuce into large pieces and wash it under cold water.
Dress the romaine lettuce and croutons with beaten eggs, olive oil, lemon juice, anchovies, cracked salt, garlic, black pepper, Worcestershire sauce, Dijon mustard and ‘anchovy. For garnish and seasoning, add grated parmesan. Therefore, if you want to surprise your guests on a late night, serving a Caesar salad will do the trick for you. You can also cherish the classic recipe with family and friends at the best Indian restaurant in Paris .
Nicoise salad
The salad is served on a bed of lettuce and looks like an American Cobb salad. To prepare it, you will need ingredients including tuna steaks, fingerlings, red wine, green beans, and potatoes. Salad Niçoise has an exotic Mediterranean flavor.
To prepare, whisk the oil, mustard and vinegar in a pitcher. For seasoning, add salt and pepper. Next, place the potatoes in a medium sized pot and cover the potatoes with cold water. Then add salt for seasoning. Boil it over medium heat until it becomes tender. Drain the water and transfer the potatoes to a medium sized bowl. After that, sprinkle with red wine and let it cool.
Place the tomatoes, tuna, olives, lettuce, anchovies and eggs into the potato mixture. If you want a classic French dressing, add red wine.
Blueberry, broccoli and spinach salad
Blueberry, broccoli and spinach salad is the perfect choice if you want to enjoy the health benefits of fruits, leafy greens and vegetables in one salad. For the preparation, you will need ingredients including fresh spinach, ripe avocado, blueberries, sliced broccoli, cranberries, black pepper, dried cranberries, crushed feta cheese, and toasted sunflower seeds.
You will need white vinegar or lemon juice, plain Greek yogurt, sea salt, paprika, black pepper, mayonnaise, garlic, buttermilk, and poppy seeds to dress the salad.
To do this, you must first wash and dry the spinach. Next, add the broccoli, blueberries, avocado, cranberries, sunflower seeds, and feta cheese, and mix them together in a bowl or saucepan. For seasoning, add black pepper, then serve the salad. You can taste different types of salads in the best Indian restaurant in Paris.
To savor the best Indian specialties, enter the Kashmir Valley . We bring a variety of vegetarian and non-vegetarian starters, salads, main courses, sides, roti/bread, drinks and desserts for the foodie. We proudly serve the most popular Indian dishes at economical rates.